Tag Archives: cold soup

Chilled summer herb soup

Last update: September 5, 2014.

This soup tastes slightly different every time depending on the strength of the herbs used. You can vary the herbs, but the stronger ones like thyme, rosemary, coriander and tarragon dominate and overwhelm the subtle fragrance of the soup. Open … Continue reading →

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Chłodnik – cold beets with buttermilk

Last update: August 13, 2013.

An excellent cold soup, originating from Eastern Poland, as interpreted by Elżbieta. We all believe that the real flavour develops over time, hence you may plan to prepare the soup at least one day ahead and let it sit in … Continue reading →

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Roasted Cauliflower Vichyssoise

Last update: July 19, 2012.

Cauliflower and caviar have a real affinity. Roasting cauliflower heightens its taste, giving more flavour to this rich, yummy soup. If desired, you can substitute chopped chives for the caviar. Serves 4 to 6. Soup: 1 litre medium (3-5cm pieces) … Continue reading →

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Vichyssoise

Last update: July 19, 2012.

Tasty and easy solution to the heat wave stricken city life.. Very popular and recommended. For 4-6 people: 2 medium size leeks (or one large), chopped 1 small onion, chopped, 2 tbsp unsalted butter, 2 potatoes, not large, peeled and … Continue reading →

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Ultrafast Avocado Soup

Last update: July 31, 2012.

Fast, simple, and excellent – but very risky undertaking in our climate, where good, ripe avocado is indeed hard to get.. For 5 servings, about 250 ml each About 500 ml chopped ripe avocado flesh (3 or 4 small avocados) … Continue reading →

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