Poultry Seasoning

  • 1 1/2 teaspoons dried leaf sage, crumbled
  • 1/2 teaspoon dried leaf thyme, crumbled
  • 1/2 teaspoon dried marjoram, crumbled
  • 1/4 teaspoon ground pepper

Combine all ingredients. If you make extra, store in an airtight container. Use for poultry stuffing or dressing, as a rub for chicken, or as seasoning for other dishes.

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