initially designed to go with the Sioux Lookout’s Strawberry Spinach Salad, it is versatile, interesting scene for the poppy seed..
Quantities below will make somewhat 350 ml .. leftovers can be stored in a bottle placed in the fridge – perhaps leave the the green onion from the stuff you need to store..
- 125 ml sugar
- 2 Tbsp. sesame seeds
- 1 tbsp. poppy seeds
- 1/4 tsp. Paprika
- 125 ml oil
- 60 ml cider vinegar
- 1/4 tsp. Worcestershire sauce
- 1 green onion chopped