Marinated rib-eye steaks

In our case, we also used top sirloin, worked well with this marinade, when we fried it.

Will provide a picture of the proper grilled rib-eye when we remember to take it.. greedy people that we are..

What you need:

• steaks.

Rub:

• 2 tbsp paprika
• 1 tsp cayenne
• 2 tbsp granulated garlic (I use fresh, chopped or crushed)
• 2 tbsp granulated sugar
• 1 tbsp ground cumin
• 1 tbsp dry mustard
• 1 tsp ground sage
• 1 tsp dried oregano
• 3 tbsp kosher salt (I use pickling salt)
• 1 tbsp freshly ground pepper

1. mix all ingredients of the rub
2. massage the rub into the steaks
3. cover, set aside in the fridge for 2-3 hours
4. grill
5.  let rest for about 5 minutes

We find the steak goes well with the roasted potato wedges